Pumpkin Squares

baking cake dessert

Placeholder image

Servings

24 Servings

Prep time

30 Minutes

Cooking Time

45 Minutes

Calories

--- Kcal

Steps

Ingredients

  • 170 g butter (unsalted)

Step 1

Brown butter then cool ~20 mins till warm in mixing bowl. Line pan with greaseproof paper.

Ingredients

  • 385 g light brown sugar
  • 170 g pumpkin purée
  • 2 tsp vanilla extract

Step 2

Whisk into butter till glossy.

Ingredients

  • 320 g plain flour
  • 2 tsp cinnamon
  • 1 tsp baking powder
  • 1 tsp bicarb
  • 1 tsp salt
  • 1 tsp ginger
  • 0.25 tsp ground cloves
  • 0.25 tsp ground nutmeg

Step 3

Mix into the wet ingredients.

Ingredients

  • 216 g chocolate chips

Step 4

Mix in. then pour mixture into greaseproof-lined pan (9x13").

Ingredients

  • 34 g chocolate chips

Step 5

Scatter over the top. Bake at 160°C fan for 30-45 mins. Cool in pan >= 1 hour.