Red Pepper Pizza Glaze

pizza condiment

Placeholder image

Servings

5 Servings

Prep time

30 Minutes

Cooking Time

--- Minutes

Calories

180 Kcal

Steps

Ingredients

  • 2 red peppers
  • 35 g peeled garlic cloves

Step 1

Roast in oven at 220°C for 20-30 minutes until soft (remove garlic after 15) peel skin from peppers after roasting or buy pre-roasted pepppers in a jar.

Ingredients

  • 50 g water
  • 40 g white wine vinegar
  • 50 g sugar
  • 1.5 tsp salt
  • 1.5 tsp smoked paprika
  • 0.5 tsp ground black pepper
  • 0.25 tsp xantham gum

Step 2

blend to a smooth consistency and decant keep up to 4 weeks in the fridge.